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Faux Buttermilk

Servings: 1 cup         Prep Time: 2 mins          Cook Time: 


1 tbsp Vinegar

3/4 cup + 3 tbsp Non-Dairy Milk


Special Equipment:

Measuring Cup

First, add the vinegar to the measuring cup. Next, pour in the milk until it reaches the 1 cup mark. Lastly, stir it. Refrigerate or use immediately.


Nutritional Facts will depend on the non-dairy milk you use.

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