Preheat oven at 400F.

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Cut the bread slices into cubes and place in a bowl. Add oil and spice, then mix thoroughly until the bread cubes are all coated with the seasoning. Spread out in an even layer on a cookie sheet then bake in the oven for 7-10 minutes, until crispy. Remove from the oven and let them cool completely before grinding them into crumbs in the food processor.

 

Nutritional Facts for 1 serving of Lupin Breadcrumbs: 106.4 Calories, 1.6g Net Carbs, 8.2g Fat, 7.4g Protein.

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